Things are different over-seas, including The Food Network. Something you should know about me is that I love The Food Network. I believe Ina Garten is my cooking fairy God Mother (and Julia Child is my cooking Great God Mother, if that's a thing) and I have honestly learned so much from watching various TV shows, even if I'm falling asleep to them.
Well, here goes nothing! Welcome to my first post in my cookbook journal. I feel as if this is the beginning of a very fun, yummy, and I predict somewhat stressful (nothing a glass of wine or a baguette with cheese or a chat with a friend or a date night with my husband can’t help!) journey that I am SO EXCITED FOR!
You guys are so awesome. Thank you so very much for your love and support for this project of mine! Ya know the feeling of being nervous to take that leap? To actually do what you want to do? The fear of failure? Well, I have been having those feelings for a few months and to be honest, I almost nixed this whole idea and I wasn't even going to try.
Welcome to the new “The Table Trail” blog! I thought it was time for a face lift and with a new venture on my mind, I wanted to give my little space on this big world wide web a fresh start. So, with that being said…It feels a little crazy, a bit surreal, a lot exciting, and slightly nerve-wracking but…I’m thrilled to let you know all know that I am starting to write a cookbook! The Table Trail Cookbook, to be exact!